It has been a while I am not able to leave any comment on blog spot and it's really frustrating! Imagine not able to comment after reading a great post!! I hope this technical bug will go away soon. By the way... are you experiencing the same problem as me? If you know the solutions please help?
Alright! Enough of complaints :) Here I would like to introduce the legendary Brother-In-Law Potato Beef Cutlet. I have been hearing this since years back but never got a chance to taste it till now! Finally! We enjoyed it very much... as dinner and breakfast the day after.
It's smells heavenly when shallow frying.. I was waiting very impatiently... Kind of reminds me of hash browns but invaded by minced beef.. for the better .. hahaha.
Makes 20 Yummy Potato Beef Cutlet
Recipe can be halved
500 grams minced lean beef
800 grams potatoes - shredded
1 large onions - shredded
2/3 tsp turmeric powder
1/3 cup cooking oil for frying
If served as burger :
Bread or baguette, lettuce, sliced tomatoes, mayonnaise, tomato sauce and cheese slices.
1) Mix well all the ingredients and shape them to 1/2 inch thick oval shaped patty - Best to use hand so that you can make sure it is done properly without falling apart.
2) Heat oil on medium high heat and fry patties till golden brown and cooked through.
3) Served with bread, lettuce, tomatoes, mayonnaise, tomato sauce and cheese (or anything else that you fancy :) .